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Posts from ‘December, 2009’

Butternut Squash Bisque

One of Jared’s coworkers brought this bisque to his office. Jared liked it enough to request the recipe and ask me to make it for dinner one night. I wasn’t so sure about it myself. I thought that it would be too sweet with the carrots, cider and apples. This was not the case. The [...]

My First Curry

Prior to making this recipe, I had never made Indian food. In fact, I haven’t even eaten much of it since it wasn’t readily available until I moved to Columbus. I love the complex flavors and textures of the dishes. But, because of the unusual (to me) spices, the idea of cooking it at home [...]