Though my husband and I aren’t vegetarians, we eat meatless meals several times a week. We do this partially for health reasons, partially for cost reasons and partially because vegetables are so darn tasty. I’m also biased in favor of them because I think food should be attractive. Veggies are generally prettier than chicken breasts [...]
Posts Tagged ‘Squash’
Butternut Squash Bisque
One of Jared’s coworkers brought this bisque to his office. Jared liked it enough to request the recipe and ask me to make it for dinner one night. I wasn’t so sure about it myself. I thought that it would be too sweet with the carrots, cider and apples. This was not the case. The [...]
Tasty Links: Fall Foods + Lightsabers
The picture above shows the spoils of a recent shopping trip. I love apple cider but hate the overly processed stuff they sell in grocery stores. I was quite happy to find untreated cider alongside pie pumpkins and Macintosh applies in the local farm market. Currently, pumpkins, squash, and apples are also dominating the food [...]
